Cashew Sour Cream

I am obsessed with cashew sauces. This is probably the simplest one I make and for that reason, the one I make the most as I am one of those weirdos who used to put sour cream on pretty much anything. I much prefer my chipotle cashew sauce, which I do put on everything but … More Cashew Sour Cream

Vegan Almond Feta

Almond feta is one of those things that I hated when I went vegan. They are almonds, how can you get them to taste like feta?? I was so against it, I think I talked myself into not liking it. I then had a breakfast at a local café here in Melbourne and something clicked, … More Vegan Almond Feta

Chipotle Cashew Cream

This is one of the greatest sauces ever made. Now I have set expectations stupidly high, let’s get into it…. If you haven’t tried it yet, cashews are a great alternative ingredient that when softened, provide a perfect texture for creams and sauces. It will need help though, so I highly encourage you to try a variety of different ingredients and see … More Chipotle Cashew Cream

Winter Vegan Coleslaw

Coleslaw… Absolutely love it myself but I know loads of people who hate it because of the high mayonnaise content. I am a firm believer in the World famous “there is a coleslaw for everybody” theory that I have just invented. It all comes down to mayo or not to mayo. Vegan mayonnaise (especially vegenaise) is … More Winter Vegan Coleslaw

Vegan Potato Salad

When I create recipes for this site, it is nearly always decided by either trying to get as much health onto one plate as possible or nostalgically trying to recreate a favourite old meat dish for my new vegan palate. This recipe is neither, as it is not really that healthy and potato salads aren’t … More Vegan Potato Salad

Breakfast Potato Hash

Like a TOTAL G, I just ate these breakfast potatoes for Lunch. I am a dangerous man, I could do anything! Anyone that knows me, knows that I love America, Los Angeles in particular. Every time I go there, I really look forward to the breakfasts. I love their tofu scrambles, Mexican inspiration, cheap coffee … More Breakfast Potato Hash

Tomato Relish

Who doesn’t love relish? Crazy fools that’s who. Whilst writing this blog I researched the difference between relish and chutney, as I will hold my hand up and say I don’t know. Well after researching, I still don’t know! The most common theory is that a relish is made from pickled vegetables where as a … More Tomato Relish